January 10, 2023

Broccoli Potato Soup

Avatar photoAuthorShana GohlCategory, DifficultyBeginner


This creamy broccoli potato soup is so easy and makes a perfect weeknight meal.

Yields1 Serving
Prep Time5 minsCook Time30 minsTotal Time35 mins


 1 tbsp olive oil
 ½ yellow onion
 2 cloves garlic
 4 gold potatoes
 2 cups broccoli
 water (enough to cover ingredients)
 2 tbsp vegetable bouillon
 black pepper
 vegan sour cream



Heat oil in large pot or dutch oven over medium low heat. Chop onion and mince garlic.


Add garlic and onion to pot and cook until fragrant, about 5 minutes. Wash and dice potatoes and chop broccoli.


Add potatoes, broccoli and enough water to cover ingredients. Bring to a boil and add bouillon. Stir to combine. Reduce heat to a simmer and cover.


Cook for 15-20 minutes or until potatoes are tender. Blend with an immersion blender until smooth and creamy. Serve with pepper and sour cream.

broccoli potato soup

Nutrition Facts

Serving Size 2

Amount Per Serving
Calories 364
% Daily Value *
Total Fat 7.8g12%
Saturated Fat 1.1g6%
Cholesterol 0mg
Sodium 562mg24%
Potassium 1095mg32%
Total Carbohydrate 70.4g24%
Dietary Fiber 7.7g31%
Sugars 5.1g
Protein 10.1g21%

Calcium 9%
Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.