You might not think to season your grapefruit with soy sauce but this blend of sweet, bitter and salty is surprisingly perfect. This salad combines fresh grapefruit, avocado, veggies and a Japanese seasoned dressing.
Crispy tempeh tossed in tangy bbq sauce. This dish can be served over rice or as the protein in your next summer bbq.
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Hi, my name is Shana and I am a plant based nutritionist. At Macaroni and Peas I focus on helping busy people reach their plant based goals. I offer meal prep services in Winston Salem, NC and surrounding areas, easy to follow plant based recipes and handcrafted spice mixes.